Organic Bone-In Chicken Thighs
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$19.99 EachDescription
Dark meat lover? Ready to try something new? Our Certified Organic chicken thighs are oh so tasty and the perfect portion size for one. Bake them, roast them, grill them – you’ll find that this bone-in, skin-on cut cooks up plump, juicy and flavorful every time. And our organic chicken thighs are a great choice, as we take extra steps to raise our chickens right. Each pouch in this handy pack features up to three chicken thighs ― vacuum sealed and flash frozen at the peak of freshness to ensure optimum flavor and quality.
About Perdue Harvestland Organic
Established in 1920 with one small mid-Atlantic chicken farm, Perdue remains a family owned and operated company that takes pride in its commitment to animal care. Perdue’s Harvestland Organic chickens are raised on certified organic farms. Perdue’s family of U.S. poultry farmers ensure that chickens enjoy access to water and a nutritious, 100% organic vegetarian diet as well as a comfortable home with access to the great outdoors, where chickens are free to roam, soak up the sunlight and do things chickens do naturally. Reducing stress and boosting healthy and vitality are top priorities for our small family farmers. Learn more at Perdue.com
Quick Facts
- Approx. 3-lb. Vacuum Sealed and Flash Frozen Pack (Three 1-lb. Pouches)
- 1 Chicken Thigh = Perfect Portion for 1
- USDA Certified Organic
- Free Range
- No Antibiotics Ever
- No Hormones or Steroids Added*
- 100% Organic Vegetarian Diet
- Chicken Hatched, Raised and Harvested in the USA by Perdue's Own Family of Farmers
*Federal regulations prohibit the use of hormones or steroids in poultry.
Product Handling
Cook and Prep
Ingredients
Nutrition
Nutritional Information
VARIED Servings Per Container
Serving Size 4 OZ (112 G)
Amount per serving
Calories
250
% daily value
Total Fat: 19g
29%
Saturated Fat: 5g
25%
Cholesterol: 110mg
37%
Sodium: 90mg
4%
Total Carbohydrate: 0g
0%
Dietary Fiber: 0g
0%
Total Sugars: 0g
Protein: 19g
Calcium: 0mg
0%
*Percent Daily Values are based on a 2,000 calorie diet.