Sticky Pineapple Asian Drumsticks Recipe

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Sticky Pineapple Asian Drumsticks

This simple one-skillet meal is full of flavor! With only five ingredients, it makes an easy weeknight dinner for the whole family (even the kids will love it). This recipe easily doubles or triples to suit your family and tastes just as good, if not better, as leftovers — perfect for throwing in the kids’ or your husband’s lunch box. Drumsticks are generally one of the cheaper cuts of meat, so this will make for a quick, easy and budget-friendly meal.

Prep

Minutes

Cook

Minutes

Makes

Servings

Ingredients

10 to 12 Perdue Harvestland Organic Chicken Drumsticks
1 fresh pineapple, diced
3/4 cup soy sauce
1/2 cup brown sugar
1 tablespoon grated ginger
Sesame seeds, as garnish

Made with Our

Organic Chicken Drumsticks

Approx. 3-lb. pack of tasty organic drumsticks ― portioned into three 1-lb. pouches

Your Price

Limited Time Only Save 34%

~~$22.99~~ $14.99

Chicken Drumsticks

Approx. 3-lb. pack of tasty drumsticks ― portioned in three 1-lb. pouches

Your Price

$19.99

Step 1

Step 1

Preheat oven to 400 F. Add two turns of olive oil to the pan, set over medium-high heat and fry drumsticks, turning often, for about 10 minutes.

Step 2

Add in the remaining ingredients and continue cooking until liquid is reduced by half. Place covered skillet in the oven and roast for an additional 15 minutes.