ULTIMATE HOLIDAY DINNER MENU — STEP BY STEP —
Leave the planning to us! From delicious appetizers and side dishes to main courses and decadent desserts, we offer everything you need to pull together a delicious holiday dinner. Build your menu by shopping our premium products, then pick recipes developed by our culinary team to cook up a feast your family will love!
1. Choose an Appetizer and Side
For a quick and easy dinner, pick our loaded baked potatoes and fully cooked jumbo shrimp. Pop potatoes in the oven, defrost shrimp and set out your favorite cocktail sauce and let guests enjoy while you work on your main course. For a more formal occasion, stock up on our uncooked jumbo shrimp, defrost and use in your favorite hor d'ouevre recipes, from shrimp toasts and spring rolls to maple-glazed bacon-wrapped shrimp.
2. Pick a Main Course Masterpiece
We've got so many options — you may find it hard to select just one! Straight from our family of farmers to your dinner table, these entrees are easy to cook and boast all the juiciness and flavor you've come to expect from Perdue Farms proteins.
3. Leave the Baking to Us
Keep the sheet pans and mixing bowls in the cupboard! Our desserts partners make these personal-size cheesecakes and pastries from scratch. Only locally and regionally sourced ingredients go into the recipes. Decadent and delicious!
4. Get Cooking!
Not sure where to begin? Let Perdue Farms' culinary team help you prepare and cook our premium proteins to perfection!
Why Choose Perdue Farms
When it comes to the food you feed your family, quality matters. And while there are a lot of options out there, Perdue Farms stands apart. In business for over 100 years, we are a fourth-generation, family owned American food and agriculture business that from the beginning has worked with family farmers.