Italian Tomato, Bread and Sausage Salad
Italian Tomato, Bread and Sausage Salad
A refreshing dish to enjoy during the hottest days of the summer, this tomato and bread salad recipe calls for juicy vine-ripe tomatoes and a fresh loaf of artisan bread. The addition of Niman Ranch’s sweet Italian sausage makes this classic dish truly satisfying. It cooks up quickly and, bonus, won’t heat up your kitchen!
Recipe Quick Facts
Nutritional Information
8 Servings Per Recipe
Amount per serving
Calories
520
% daily value
Total Fat: 26g
33%
Saturated Fat: 6g
Cholesterol: 25mg
8%
Sodium: 880mg
38%
Total Carbohydrate: 58g
Dietary Fiber: 6g
21%
Total Sugars: 11g
Protein: 17g
Calcium: 6mg
6%
*Percent Daily Values are based on a 2,000 calorie diet.
Ingredients
Ingredients
- 4 links Niman Ranch Sweet Italian Sausage
- 6 to 8 large heirloom tomatoes, very ripe, cut into wedges
- 1 loaf of crusty, artisan-style bread such as a pain au levain or ciabatta, whole
- 6 ears of corn
- 15 to 20 fresh basil leaves, torn
- 1/2 cup olive oil
- 1/4 cup champagne or red wine vinegar
- Salt and pepper to taste