Raised Without Antibiotics

Perdue Foods produces antibiotic-free chicken, turkey and pork products under the HARVESTLAND® and COLEMAN NATURAL FOODS® brands, and for leading private label customers. The chickens, turkey and hogs for these products are raised without any antibiotics, ever.
Our antibiotic-free chickens and turkeys are grown on local farms by family farmers chosen because of their commitment to raising healthy animals without the use of antibiotics—ever. All of our antibiotic-free chickens and turkeys live cage-free in temperature-controlled houses, protected from the elements, predators and disease. Animals are free to move about with continuous access to food and water and with fresh-air ventilation.
Strict, audited procedures—backed by a USDA Process Verified Program—ensure the separation of antibiotic-free and conventional chicken and turkey products throughout our processing and cooking operations.
Our antibiotic-free hogs are humanely raised by independent farmers in the Midwest.
All of our antibiotic-free chicken, turkey and hogs are fed an all-vegetarian diet with no animal by-products.